Marieke Rodenstein is a qualified Dietitian and Nutritionist with extensive knowledge and experience in her field.

Having grown up in Australia she has worked as a dietitian in both India and the Netherlands and now practices in Melbourne.

Her long standing interest in health and nutrition, stemming from her experiences as a young athlete and subsequent ill health, led her to question conventional practices and seek a more traditional and holistic approach to health and wellbeing. She continues to be inspired by leading international experts in a range of fields and draws upon this body of knowledge to continually develop her approach.

Her treatments and recommendations have achieved significant results for many clients who have failed to respond to more conventional approaches to diet and wellness. Her strength lies in her ability to effectively identify and address the underlying cause(s) of diet and lifestyle related health issues and to help her clients build a solid and sustainable foundation of health.

As a young mother and an advocate of organic and traditional food Marieke is passionate about educating and helping others to achieve and maintain better health and ultimately to help us leave a legacy of better health for our future generations.

Qualifications and Education

Marieke holds a Bachelors degree in Nutrition and Dietetics from the University of The Hague in The Netherlands. Further to her degree she holds a certificate in Sports Nutrition from Sports Dietitians Australia and is a certified GAPS practitioner and Mindd practitioner. Marieke is also a nutrition expert for Sarah Wilson’s I Quit Sugar Program.